Ingredients 10-12 stalks Chinese broccoli 2 cloves garlic, chopped Sauce: 1/4 cup water 2 tbsp. oyster sauce 1 tbsp. wine 1 tsp. sugar 1 tsp. soy sauce 1/2 tsp. sesame oil 1 tsp. cornstarch Method Boil a pot of water. Wash the broccoli and trim off the ends. Chop the garlic. When the water reaches … Continue reading Chinese Broccoli with Oyster Sauce